Premium Santa Barbara Ensui Uni 100g

Ensui Uni

It is a method of preserving sea urchins in saltwater. The saltwater is prepared according to the salinity of the sea area where Santa Barbara is located in order to maintain the fresh taste from the sea. In terms of sweetness and taste, it is widely regarded as the highest quality and also the most primitive way to be preserved. 

Imagine you are on the coast of Santa Barbara, watching fishing boats unloading the freshest and best live sea urchins in the world; at this moment, there is a box of Ensui Uni at the table, and you can immediately experience the taste of eating live sea urchins. Serenity's other sashimi grade seafood are a perfect match! Having another glass of Japanese sake, which is absolutely unavailable in the market, the Metoba Juneau Daiginjo. Do you feel the happiness brought by the food? 🥰 

How to prepare the Ensui Uni. https://youtu.be/HjL0uzmPHnA

Note:

* This product does not contain preservatives, please be sure to consume it within 48 hours after receiving the product. 

* Store the package in the coldest place in the refrigerator, or cover it with ice and store in the refrigerator.