Sashimi Grade Amberjack (Kanpachi) Loin

Kanpachi is one of the top three high-end sushi ingredients.
The fish meat is light pink and has a very unique texture.
The fish oil content is less than yellowtail so that the deliciousness reveals the taste of top quality.

Origin: Ehime from Japan

Contents:
Weight: 0.3lb/bag

Freezing required (Please store at 0°F or below)

Shelf Life: One Year

How to Defrost: https://youtu.be/3VfNXyUubXY

Note:
* Consume as soon as possible after thawing.
* The quality may change if the thawed product is re-frozen.